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Roles and Effects of Environmental Carbon Dioxide in Insect Life
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Key Words
behavior, olfaction, antennal lobe, herbivory, oviposition
Abstract
Carbon dioxide (CO2) is a ubiquitous sensory cue that plays mul- tiple roles in insect behavior. In recent years understanding of the well-known role of CO2 in foraging by hematophagous insects (e.g., mosquitoes) has grown, and research on the roles of CO2 cues in the foraging and oviposition behavior of phytophagous insects and in behavior of social insects has stimulated interest in this area of insect sensory biology. This review considers those advances, as well as some of the mechanistic bases of the modulation of behavior by CO2 and important progress in our understanding of the detection and CNS processing of CO2 information in insects. Finally, this review briefly addresses how the ongoing increase in atmospheric CO2 levels may affect insect life.
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Virtual Hot Spots
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Physiological ecologists who design computer models to predict how animals handle heat are forecasting the effects of climate change
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Implications of Limiting CO2 Concentrations for Land Use and Energy
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Limiting atmospheric carbon dioxide (CO2) concentrations to low levels requires strategies to manage anthropogenic carbon emissions from terrestrial systems as well as fossil fuel and industrial sources. We explore the implications of fully integrating terrestrial systems and the energy system into a comprehensive mitigation regime that limits atmospheric CO2 concentrations. We find that this comprehensive approach lowers the cost of meeting environmental goals but also carries with it profound implications for agriculture: Unmanaged ecosystems and forests expand, and food crop and livestock prices rise. Finally, we find that future improvement in food crop productivity directly affects land-use change emissions, making the technology for growing crops potentially important for limiting atmospheric CO2 concentrations.
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The Biofuels Landscape Through the Lens of Industrial Chemistry
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Replacing petroleum feedstock with biomass in the production of fuels and value-added chemicals carries considerable appeal. As in industrial chemistry more broadly, high-throughput experimentation has greatly facilitated innovation in small-scale exploration of biomass production and processing. Yet biomass is hard to transport, potentially hindering the integration of manufacturing-scale processes. Moreover, the path from laboratory breakthrough to commercial production remains as tortuous as ever.
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From plant to power
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Petrol might yet survive the green revolution. Some investors are taking seriously the con- cept of ‘green gasoline’ — transforming the woody remains of plants into exact replicas of today’s transportation fuels.
Many see promise because, unlike other biofuels, this product would blend smoothly into today’s petrol-driven infrastructure. “This is one I like. It’s got a chance of making it,” says Lanny Schmidt, a chemical engineer who works on combustion processes and alternative fuels at the University of Minnesota in Minneapolis.
Yet this ‘biomass-to-liquid’ approach is one of the least known in the biofuels portfolio, and barely makes a dent in alternative fuel quotas.
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Regional carbon dioxide implications of forest bioenergy production
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Strategies for reducing carbon dioxide emissions include substitution of fossil fuel with bioenergy from forests1, where carbon emitted is expected to be recaptured in the growth of new biomass to achieve zero net emissions2, and forest thinning to reduce wildfire emissions3. Here, we use forest inventory data to show that fire prevention measures and large-scale bioenergy harvest in US West Coast forests lead to 2–14% (46–405 Tg C) higher emissions compared with current management practices over the next 20 years. We studied 80 forest types in 19 ecoregions, and found that the current carbon sink in 16 of these ecoregions is sufficiently strong that it cannot be matched or exceeded through substitution of fossil fuels by forest bioenergy. If the sink in these ecoregions weakens below its current level by 30–60 g C m−2 yr−1 owing to insect infestations, increased fire emissions or reduced primary production, management schemes including bioenergy production may succeed in jointly reducing fire risk and carbon emissions. In the remaining three ecoregions, immediate implementation of fire prevention and biofuel policies may yield net emission savings. Hence, forest policy should consider current forest carbon balance, local forest conditions and ecosystem sustainability in establishing how to decrease emissions.
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Forest fuel reduction alters fire severity and long-term carbon storage in three Pacific Northwest ecosystems
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Abstract. Two forest management objectives being debated in the context of federally managed landscapes in the U.S. Pacific Northwest involve a perceived trade-off between fire restoration and carbon sequestration. The former strategy would reduce fuel (and therefore C) that has accumulated through a century of fire suppression and exclusion which has led to extreme fire risk in some areas. The latter strategy would manage forests for enhanced C sequestration as a method of reducing atmospheric CO2 and associated threats from global climate change. We explored the trade-off between these two strategies by employing a forest ecosystem simulation model, STANDCARB, to examine the effects of fuel reduction on fire severity and the resulting long-term C dynamics among three Pacific Northwest ecosystems: the east Cascades ponderosa pine forests, the west Cascades western hemlock–Douglas-fir forests, and the Coast Range western hemlock–Sitka spruce forests. Our simulations indicate that fuel reduction treatments in these ecosystems consistently reduced fire severity. However, reducing the fraction by which C is lost in a wildfire requires the removal of a much greater amount of C, since most of the C stored in forest biomass (stem wood, branches, coarse woody debris) remains unconsumed even by high-severity wildfires. For this reason, all of the fuel reduction treatments simulated for the west Cascades and Coast Range ecosystems as well as most of the treatments simulated for the east Cascades resulted in a reduced mean stand C storage. One suggested method of compensating for such losses in C storage is to utilize C harvested in fuel reduction treatments as biofuels. Our analysis indicates that this will not be an effective strategy in the west Cascades and Coast Range over the next 100 years. We suggest that forest management plans aimed solely at ameliorating increases in atmospheric CO2 should forgo fuel reduction treatments in these ecosystems, with the possible exception of some east Cascades ponderosa pine stands with uncharacteristic levels of understory fuel accumulation. Balancing a demand for maximal landscape C storage with the demand for reduced wildfire severity will likely require treatments to be applied strategically throughout the landscape rather than indiscriminately treating all stands.
Key words: biofuels; carbon sequestration; fire ecology; fuel reduction treatment; Pacific Northwest, USA; Picea sitchensis; Pinus ponderosa; Pseudotsuga menziesii.
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Impacts of plant diversity on biomass production increase through time because of species complementarity
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We summarize the results of 44 experiments that have manipulated the richness of plants to examine how plant diversity affects the production of biomass. We show that mixtures of species produce an average of 1.7 times more biomass than species monocultures and are more productive than the average monocul- ture in 79% of all experiments. However, in only 12% of all experiments do diverse polycultures achieve greater biomass than their single most productive species. Previously, a positive net effect of diversity that is no greater than the most productive species has been interpreted as evidence for selection effects, which occur when diversity maximizes the chance that highly productive species will be included in and ultimately dominate the biomass of polycultures. Contrary to this, we show that although productive species do indeed contribute to diversity effects, these contributions are equaled or exceeded by species complementar- ity, where biomass is augmented by biological processes that involve multiple species. Importantly, both the net effect of diver- sity and the probability of polycultures being more productive than their most productive species increases through time, because the magnitude of complementarity increases as experiments are run longer. Our results suggest that experiments to date have, if anything, underestimated the impacts of species extinction on the productivity of ecosystems.
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Temporal stability in forest productivity increases with tree diversity due to asynchrony in species dynamics
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Theory predicts a positive relationship between biodiversity and stability in ecosystem properties, while diversity is expected to have a negative impact on stability at the species level. We used virtual experiments based on a dynamic simulation model to test for the diversity–stability relationship and its underlying mechanisms in Central European forests. First our results show that variability in productivity between stands differing in species composition decreases as species richness and functional diversity increase. Second we show temporal stability increases with increasing diversity due to compensatory dynamics across species, supporting the biodiversity insurance hypothesis. We demonstrate that this pattern is mainly driven by the asynchrony of spe- cies responses to small disturbances rather than to environmental fluctuations, and is only weakly affected by the net biodiversity effect on productivity. Furthermore, our results suggest that com- pensatory dynamics between species may enhance ecosystem stability through an optimisation of canopy occupancy by coexisting species.
Keywords
Asynchrony, biodiversity, ecosystem functioning, ecosystem predictability, forests, gap model, insurance hypothesis, productivity, stability, structural equation model.
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Recovery of large carnivores in Europe’s modern human-dominated landscapes
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The conservation of large carnivores is a formidable challenge for biodiversity conservation. Using a data set on the past and current status of brown bears (Ursus arctos), Eurasian lynx (Lynx lynx), gray wolves (Canis lupus), and wolverines (Gulo gulo) in European countries, we show that roughly one-third of mainland Europe hosts at least one large carnivore species, with stable or increasing abundance in most cases in 21st-century records. The reasons for this overall conservation success include protective legislation, supportive public opinion, and a variety of practices making coexistence between large carnivores and people possible. The European situation reveals that large carnivores and people can share the same landscape.
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