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Classification and Mapping of Cave and Karst Resources
Cave and karst systems are unique environments that occur throughout the Appalachians. They provide habitat for a diverse array of species and are an important source of domestic water supply for Appalachian communities. However, a lack of classification and mapping information on these ecosystems creates a significant barrier to conservation. In order to develop and deliver landscape-level planning tools, it is essential to develop an Appalachian-wide map depicting where cave and karst habitats and resources occur across the landscape. Researchers from an array of organizations were funded by the LCC to develop a series of deliverables, including data tables, geospatial information layers, and maps on these ecosystems.
Located in Research / Funded Projects
Video Climate Change 101: The Foundational Science
Dr. Keith Dixon (NOAA) is an award winning science communicator with more than 30 years of experience as a research meteorologist and climate modeler. In the inaugural video of the climate seminar series, Dr. Dixon discusses what is known about our planet's changing climate, how that knowledge is developed, and how certain we are that humans are responsible for the change we are observing.
Located in News and Webinars / Webinars
Video ECMAScript program Climate Change Impact: Food Systems, Food Security, and Global Linkages
Food systems both impact and are affected by climate change. Emissions come not only from farming, but also from the processing, manufacturing, distribution, storage, sale, and preparation of food, and the disposal of food wastes. Likewise, climate change influences not just agriculture, but activities that occur throughout this larger system. In this talk, Dr. Peters will address the fundamental concepts of food systems and food security. He will explain how scientists estimate climate emissions from individual supply chains and from whole food systems. He will also consider case study examples of strategies for reducing emissions viewed both from the production and consumer ends of the food system.
Located in News and Webinars / Webinars
Video text/texmacs Climate Effects and Adaption in Forests
Dr. Christopher J. Fettig, Dr. Maria K. Janowiak, and Dr. Jessica E. Halofsky discuss how climate change driven increases in temperature and variation in precipitation are impacting U.S. forests and the wide range of ecosystem services they provide, sharing opportunities to proactively address risks to forests, and providing concrete examples of adaptation strategies and tactics that can be leveraged by the federal government and private landowners.
Located in News and Webinars / Webinars
Video text/texmacs Climate Effects on U.S. Agriculture and Forests
Climate change effects are already evident in U.S. forests and agroecosystems. We are on the cusp of additional and potentially more severe effects, primarily facilitated by increased frequency and magnitude of extreme weather events (drought, heavy rainfall, heat waves) and associated disturbances (wildfires, insect outbreaks).
Located in News and Webinars / Webinars
Video text/texmacs Climate Extremes in Agriculture and Forests
Atmospheric CO2 in the atmosphere is now likely higher than at any point in the last two million years. The effects of elevated atmospheric CO2 are interconnected, leading to changes in extremes in both weather and climate. USGS's Dr. Adam Terando discusses the consequences of changes in temperature, precipitation and drought to U.S. agriculture and forests, and approaches to adaptation.
Located in News and Webinars / Webinars
Video ECMAScript program Climate Webinar: Exploring Snowfall in the United States
The number of snowfall events in a given area has a large impact on road maintenance and water resources management. Snowfall data collected in the United States between 1930 and 2007 at seven locations shows how snowfall frequency has changed over time, and relates the information to a changing global climate.
Located in Training / Videos and Webinars
Join pasture specialists, local graziers, and NRCS staff to discuss the Conservation Innovation Grant (CIG) on Grazing Lands and the benefits of establishing and grazing native warm season grasses for livestock and ground nesting wildlife. See how NRCS is helping more farmers establish and utilize good grazing techniques on their farms. Featuring Dr. Pat Keyser (Center for Native Grasslands Management), J.B. Daniel (NRCS Virginia), and Keith Tuck (Virginia Grazier).
Located in Learning & Tech Transfer / Webinars & Videos
Conservation Planning Atlas
Dr. John Tirpak, Gulf Coast Plains and Ozark LCC, Science Coordinator
Located in Training / Videos and Webinars / Theme: Tools and Approaches – Neighboring LCCs
Development by Design
Nels Johnson, Deputy State Director, and Tamara Gagnolet, Spatial Analyst, The Nature Conservancy in Pennsylvannia.
Located in Training / Videos and Webinars / Theme: Planning and Foundational Tools to Aid in Landscape-level Partner Products and Regional Initiatives