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A short storymap that follows how one farm in Delaware was able to sustain active farmland and create new habitat for waterfowl like the American Black Duck and wildlife. Features interviews with farm managers and their experiences in the Working Lands for Wildlife program.
Located in Information Materials / Published materials
Everyone c​an do something to Help the Hellbender. On this website, you will find information about the hellbender, as well as household and farm management practices that can help keep our rivers and streams clean. People who fish and kayak can also learn what they should do if they see a hellbender in the wild.
Located in Online Training Resources / Training Resources
Video ECMAScript program Planting Native Grasses: Missouri Forage and Livestock Series
Pat Keyser (University of Tennessee) and Rick Rath (Missouri Department of Conservation) share about establishing and managing native grasses on pasture lands. Native grasses benefit not only livestock, but wildlife too. This webinar can help practitioners and landowners alike. Filmed January 20, 2021 - Missouri Forage and Livestock Series
Located in Training Resources / Webinars and Instructional Videos
Video Regenerative Agriculture: No-Till Farming
Gabe Brown, legendary Rancher from Bismarck, North Dakota, discusses how Regenerative Agriculture is a solution to local and global challenges.
Located in Training Resources / Webinars and Instructional Videos
Video More Quail Per Bale: Precision Conservation for a More Sustainable Future
How farming and quail management can be compatible on working lands.
Located in Training Resources / Webinars and Instructional Videos
A Prophet Of Soil Gets His Moment Of Fame
More than 40 years ago, in Nigeria, a young scientist named Rattan Lal encountered an idea that changed his life — and led, eventually, to global recognition and a worldwide movement to protect the planet's soil.
Located in News & Announcements / WLFW News Inbox
Can Agriculture and Biodiversity Coexist?
To free up land for biodiversity conservation while satisfying growing food demand, techno-optimist narratives suggest indefinitely increasing agricultural productivity, including through massive pesticide use. But this view, which has made its way from an academic niche into corporate and policy-making circles, overlooks the complexity of natural ecosystems and the market dynamics that regulate access to food.
Located in News & Events